Gluten Free Ingredients

What are Gluten Free Ingredients?

Gluten free ingredients are food ingredients that do not contain gluten, a protein found in some grains and flours. These grains include barley, rye, wheat, and their derivatives.

Some gluten free grains and flours include:


About AIFI - A Leading Supplier of Gluten Free Ingredients

American International Foods, Inc. has over 20 years of experience as an industry leading wholesale gluten free ingredient supplier to food & beverage manufacturers nationwide. It is our mission to perpetually create an unsurpassed value in the ingredient distribution business.  We leverage our relationships with top ingredient manufacturers across the globe to be a low cost supplier to your operation. We provide our customers with unparalleled industry knowledge, personalized supply chain solutions, and a complete product line comprised of more than 2500 food and beverage ingredients.